Monday, March 10, 2025
Breakfast: small bowl of yogurt with toasted shaved coconut, sliced and toasted almonds, mexican vanilla, and blueberries; hot water. Walked and rode Muni to UCSF Parnassus. Met with Suzan to review and format a story. Prep for COVID 5-year anniversary html email template change for Weekly News Digest. UCSF IT stopped by to pick up devices and media to be securely erased. Wind-down activities all day. Lunch: one sumo orange, water. Walked and rode Muni home. Rested and changed clothes. Walked and rode Muni to dinner at Wayfare Tavern with Joel and Cindy. This was a fitting choice since Wayfare Tavern, like Patrick and me, will be moving soon to a new location a few blocks away. Drinks: merlot for Cindy, fog city elixir for Joel and me. Appetizer: we shared deviled eggs. Mains: City Salad for Cindy, Tavern Burger with fries for Joel, Skuna Bay Salmon (gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing) for me. Dessert: We shared donuts (streusel glaze, whipped crème fraiche, mango coulis). Food and service were excellent. We talked about anything and everything, and I really enjoyed spending this time with them. We walked to Embarcadero Station passing the new location of Wayfare Tavern along the way then went our separate ways.