Monday, October 1, 2018
Breakfast at home with Patrick: yogurt with granola and fixins, green tea. Walked and rode Muni to UCSF Laurel Heights. Sprint standup. Met with Grant to resolve markup issues in the pancreas. Worked on support inbox requests and styling work for events following removal of quicktabs all day. Lunch: one bag of no-salt, no-butter microwave popcorn. Errand: bought DampRid at the hardware store. Rode UberX to SoMa. Met Patrick for couples counseling. Rode UberX with Patrick to the Mission. Dinner at Cha Cha Cha: happy hour margarita for me, happy hour sangria for Patrick. Complimentary bread and butter. Tapas: lechon (roasted leg of pork seasoned with adobo criollo with yucca con mojo), arroz con pollo (roasted marinated chicken sauteed with bell peppers, peas, olives, yellow rice and black beans, sour cream), ramica salsa (salsa and chips), spinach empanada (with tossed greens and black bean sauce). My margarita was one of the strongest margaritas I have ever had, and a San Francisco bargain at the $6 happy hour price (which is half off their regular price). Bill total was $61.92 before a $10 tip. Food and service by Gazi were excellent. Rode UberX home with Patrick. Installed DampRid in closets to address mild mold issues.