Friday, June 13, 2025
Breakfast: I prepared for myself two small veggie tacos with celery, mushrooms, red bell pepper, cotija, leftover diced avocado, salsa, sour cream; side of half banana; hot water. Housekeeping: processed dirty dishes, cleaned the stovetop, vacuumed half of the lower level, removed trash and recycling. Walked and rode Muni to Recharge Medical. Began searching for UV-filtering plexiglass to protect the poster outside from fading. Worked on the new I-693 page: translate to Spanish, Phil review. Lunch: one sumo orange. Walked to Trader Joe's for a few items. Lunch, continued: small Trader Joe's turkey and cheddar sandwich. I-693 translate to Cantonese and Vietnamese, then printed drafts for others to review. Walked and rode Muni home. Cocktails with Patrick: Patrick created a cocktail of his own invention using Condesa Gin. We watched various YouTube videos including some featuring Suzanne Ciani then began watching Mike Birbiglia: The Good Life on Netflix. Dinner at home with Patrick: roasted asparagus and french fries from frozen with ketchup. Dessert: we each had a tiny amount of tiramisu ice cream. Afterwards we enjoyed the remainder of Mike Birbiglia: The Good Life on Netflix. Patrick went to bed. I processed dirty dishes and cleaned the kitchen. Late snack: peanut-butter-filled pretzel nuggets, one mandarin. Did some deep-cleaning of the kitchen marble countertop.