Wednesday, May 3, 2017
Patrick prepared breakfast at home: two eggs over easy, two hash browns, bacon, one slice of garlic-rosemary bread with butter. Rode Uber Pool to UCSF Laurel Heights. Along the way I continued studying Spanish on Duolingo. Sprint standup. Education digest html email newsletter build all day in Email on Acid and Mailchimp. Lunch at b on the go: tuna melt, water. Rode Uber Pool home, ordering Uber Eats on the way. Dinner at home with Patrick: delivery from Patxi's Pizza (Irving): deep dish, regular crust pizza with basil and roasted garlic; butter leaf lettuce salad; San Pell prickly pear (Patrick) and blood orange (me).