Monday, January 5, 2015
Breakfast at home: egg and cheese on biscuit, water. Snack: two donut holes. Errands: bank, Kaiser lab visit, car wash, gas station. Cleaned our home entrance of mold. Small meal: leftover chicken and vegetable soup, 4 ounces of prune juice mixed with water. Dinner at home with Patrick: cow burritos and breaded fried halibut burritos, water, Chandon. Pre-dessert: one Deavas chocolate each. Dessert: we split the last of our small box of donuts from Twisted Donuts & Coffee: champagne chocolate on cake donut—delicious!