Thursday, November 11, 2010

Slept in. Holiday. Brunch: leftover linguine with spinach and salmon. Walked around Stow Lake and to the top of Strawberry Hill in Golden Gate Park, taking a few photos. Snack: organic yellow corn tortilla chips, water. Shopping at Cole Hardware. House chores: trash management. Dinner at home: butter leaf lettuce salad with radicchio, grated carrot, sliced mushroom and orange and yellow bell pepper, lowfat parmesan ranch dressing. Late meal: leftover linguine with spinach and salmon, 2 slices of toast with spreadable butter, some cinnamon honey almonds, water.